HARISCHANDRA WHITE RICE STRING HOPPER FLOUR is a specialized 700g preparation designed for authentic Sri Lankan and South Indian string hopper preparation. This finely milled rice flour delivers delicate texture ideal for creating thin, noodle-like strands through traditional pressing techniques. Simply mix with water and salt to form pliable dough, then press through specialized equipment for characteristic string hopper formation. Perfect for those seeking authentic Southeast Asian cuisine, exploring traditional rice flour applications, or preparing heritage dishes with genuine ingredient character. Ideal for culinary enthusiasts and home cooks prioritizing authentic preparation methods and superior results in traditional string hopper preparations.