LAXMI Poppy Seeds offer generous volume for serious home cooks and frequent users in a 200g pack. These premium white seeds are ground into velvety pastes that form the flavor backbone of traditional curries, kormas, and regional gravies across Indian cuisine. Their mild, slightly earthy character complements both meat and vegetable preparations without competing with primary spices. When finely ground, they create natural emulsification and silky mouthfeel in sauces. Rich in calcium, magnesium, and antioxidants, they're as nutritious as they are versatile. Keep sealed in a cool, dark cupboard to preserve freshness and prevent oxidation over extended storage.