PRIYA GONGURA RED CHILLI PICKLE WITHOUT GARLIC 300G showcases tangy gongura leaves combined with fiery red chilli in expertly balanced traditional South Indian preparation. This distinctive pickle delivers layered complexity-herbaceous tartness tempered by assertive chilli heat-creating a condiment that enhances curries, rice dishes, and savoury preparations with authentic regional depth without garlic presence. The gongura-chilli pairing offers unique flavour intensity for discerning cooks. At 300g, this jar provides generous supply for regular use. Crafted using time-honoured techniques, this pickle brings genuine South Indian character and culinary authenticity to your kitchen.